Hey folks, it’s Mark here from The Dinner Dude and today I want to share one of my all-time favorite recipes – Risotto with Prawns paired with a glass of Franciacorta Rosé Wine. This combo is an absolute winner in my books! As some of you may know, I’m a huge fan of Italian food. …
How to make Risotto with prawns and Franciacorta rosé wine Read More »
Hello food lovers, it’s me, Mark Zoch from The Dinner Dude! Today, I am excited to bring you one of my favorite dishes – Fresh Tagliatelle with Bonito, Prawns and Basil Cream. This dish is a symphony of flavors that will make your taste buds dance with joy. I don’t know about you, but pasta …
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Greetings, fellow food enthusiasts! Today, I’m thrilled to share a recipe that’s a testament to simplicity and flavor harmony: the Chicken and Greens dish. As an experienced chef, I’ve come to appreciate the art of combining quality ingredients to create a meal that’s both nourishing and delectable. Join me in embracing the beauty of straightforward …
Simplicity at Its Best: Chicken and Greens Perfection recipe Read More »
Hey there, foodies! As a passionate chef with years of culinary exploration, I’m thrilled to bring you a recipe that captures the heart and soul of Argentinean cuisine. Get ready to embark on a flavor journey like no other with my Beef Tenderloin Chimichurri paired with perfectly roasted broccoli. Welcome to my kitchen, where creativity …
Savory Delight: Beef Tenderloin Chimichurri with Roasted Broccoli Recipe Read More »
